Aji-no-moto Umami Seasoning - 200g
BEST BEFORE: 10/04/2029
Aji-No-Moto can be used in a wide variety of dishes, including soups, stews, marinades, stir-fries, and sauces. It is suitable for both meat and vegetable dishes. The main ingredient in Aji-No-Moto is monosodium glutamate (MSG), which is recognized for its ability to enhance flavors in food. It has been used for decades in various cuisines.
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BEST BEFORE: 10/04/2029
Aji-No-Moto can be used in a wide variety of dishes, including soups, stews, marinades, stir-fries, and sauces. It is suitable for both meat and vegetable dishes. The main ingredient in Aji-No-Moto is monosodium glutamate (MSG), which is recognized for its ability to enhance flavors in food. It has been used for decades in various cuisines.