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Asian Pearl Ribbonfish Steaks - 850g
BEST BEFORE: 14/01/2026
Asian Pearl Ribbonfish Steaks, commonly known as Espada, are a type of seafood prized for their delicate texture and mild flavor. These fish steaks feature a sleek, elongated shape with a silvery sheen, making them visually appealing as well. Espada has a subtly sweet taste, which makes it a versatile choice for various cooking methods, including grilling, frying, and baking. The mild flavor pairs well with a wide range of seasonings and marinades.
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BEST BEFORE: 14/01/2026
Asian Pearl Ribbonfish Steaks, commonly known as Espada, are a type of seafood prized for their delicate texture and mild flavor. These fish steaks feature a sleek, elongated shape with a silvery sheen, making them visually appealing as well. Espada has a subtly sweet taste, which makes it a versatile choice for various cooking methods, including grilling, frying, and baking. The mild flavor pairs well with a wide range of seasonings and marinades.